Spicy curry paste with tamarind, coconut and coriander. Produced by Burren Balsamics.
- Can be used with lamb or vegetables
- Best served with rice
- Produced by an award-winning Irish company
Weight per pack: 80g
Quantity: 1 pack
Nutritional values (typical per 100g)
of which saturates: 7.3g
of which Sugars: 14.6g
Ingredients (allergens highlighted in bold)
Dehydrated Onion (23%), Sunflower Oil (19%), Coriander Leaves (15%), Garlic (10%), Ginger (8%), Desiccated Coconut (7%), Green Chilli, Salt, Tomato, Tamarind, Red Chilli Powder, Coriander Seeds, Cumin, Mixed Ground Spices, Acidity Regulator (Acetic Acid). Made in a facility that processes peanuts, tree nuts, milk and wheat. May contain traces of these ingredients.