
Carvery Leg of Lamb, Bone-In. The ever popular leg of lamb, french trimmed shank, great roasted with traditional herbs or try Arabic herbs.
Average weight per pack: 2.2kg – 2.5kg
Quantity: 1
Carvery Leg of Lamb, Bone-In. The ever popular leg of lamb, french trimmed shank, great roasted with traditional herbs or try Arabic herbs.
Average weight per pack: 2.2kg – 2.5kg
Quantity: 1