Cut from the widest part of the tenderloin, this roast produces the most amazing texture.
- 100% Irish dry aged beef
- Cut from the head of the fillet
- Easily serves 4 people
Average weight: 1kg
Price per kg: €23.50
Quantity: 1
Nutritional values (typical per 100g)
Energy: 586kg/140kcal
Fat: 6.1g
of which saturates: 2.8g
Carbohydrate: 0g
of which Sugars: 0g
Protein: 21.2g
Salt: 0.11g
Storage instructions: keep at -18°C or below
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge & use within 24 hours
Country of Origin: Ireland