The ribeye is known for its juiciness thanks to the generous marbling deposits and its central core of fat. Produces an amazing taste and texture.
- 100% Irish dry aged beef
- Expertly dry aged by our master butchers
- Full of rich, deep flavour
Average weight: 600g
Price per kg: €47.00
Quantity: 2 steaks
Nutritional values (typical per 100g)
Energy: 1063kJ/256kcal
Fat: 20g
of which saturates: 8.9g
Carbohydrate: 0g
of which Sugars: 0g
Protein: 19g
Salt: 0.13g
Storage instructions: keep at -18°C or below
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge use within 24 hours
Country of Origin: Ireland