Roast whole and carve into individual pieces or make it into a four-bone piece by cutting it in half for that restaurant style presentation.
- Premium Irish lamb
- De-boned
- Roast with herbs of your choice
Average weight: 1.3kg
Price per kg: €15.00
Quantity: 1
Nutritional values (typical per 100g)
Energy: 976g/235kcal
Fat: 18.3g
of which saturates: 8.5g
Carbohydrate: 0g
of which Sugars: 0g
Protein: 17.6g
Salt: 0.06g
Storage instructions: keep at -18°C or below
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge & use within 24 hours
Country of Origin: Ireland