These rashers of smoked dry cured back bacon keep their shape whilst cooking, and ideal for that Bacon Blaa.
- Award-winning producer
- Smoked in an old smokehouse
- Cut nice and thick
Average weight: 200g
Price per kg: €16.50
Quantity: 6 slices per pack
Nutritional values (typical per 100g)
Energy: 1035kJ/249kcal
Fat: 18.31g
of which saturates: 7.91g
Carbohydrate: 2.09g
of which Sugars: 0.63g
Protein: 18.13g
Salt: 0.59g
Ingredients (allergens highlighted in bold)
Irish Pork (97%), Salt (2%), Raw Cane Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate)
Storage instructions: keep at -18°C or below
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge use within 24 hours
Country of Origin: Ireland