Traditional Black Pudding

Traditional Black Pudding

Regular price
Sale price
Regular price
Sold out
Unit price
Shipping calculated at checkout.

Made from a Dublin recipe with fresh blood.  

  • A must-have with any breakfast
  • Very spreadable on toast
  • Unsliced so you can control portion size

Average weight: 454g
Price per kg: €8.59
Quantity: 1 ring

Nutritional values (typical per 100g)
Energy: 1005kJ/241kcal
Fat: 15.4g
of which saturates: 5.6g
Carbohydrate: 11.5g
of which Sugars: 0.6g
Protein: 13.4g
Salt: 1.2g


Ingredients (allergens highlighted in bold)
Water, Irish Pork (30%), Haemoglobin Powder, Rusk (Wheat flour contains (Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Barley, Salt, Spice Extracts (Clove, Pepper, Pimento), Flavour Enhance (E621), Anticaking Agent (E551), Dextrose, Antioxidant (E330), Natural Sage Flavouring, Herb Extract, Spices (Contains Mustard, Celery), Rusk, Herb, Salt, Spice Extract, White Pepper, Kibbled Onions
Storage instructions: keep at -18°C or below
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge use within 24 hours
Country of Origin: Ireland