Made from a Dublin recipe with fresh blood.
- A must-have with any breakfast
- Very spreadable on toast
- Unsliced so you can control portion size
Average weight: 454g
Price per kg: €8.70
Quantity: 1 ring
Nutritional values (typical per 100g)
of which saturates: 5.8g
of which Sugars: 0.7g
Ingredients (allergens highlighted in bold)
Bacon (82%), (Pork, Water, Salt, Preservatives, E250, E251, Antioxidant E301), Rusk (Wheat flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)), Superfine Rusk, Salt, Raising Agent (E503), Spice Extracts (Clove, Pepper, Pimento), Flavour Enhancer (E621), Anticaking Agent (E551), Dextrose, Antioxidant (E330), Natural Sage Flavouring, Herb Extract, Kibbled Onion. May contain traces of Mustard & Celery.
Storage instructions: keep at -18°C or below
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge use & within 24 hours
Country of Origin: Ireland