FOR TRADE ENQUIRIES, CLICK HERE…

10% OFF STRIPLOIN STEAKS

Was €17.37, now €15.60

One of our favourites here at John Stone and popular around the world. Great texture, flavour and juiciness. If you love steak, you'll love this cut.

BUY THEM HERE

FREE SAUSAGE MEAT WITH ALL ORDERS OVER €50

Visit our YouTube channel to see how Gareth Mullins makes quick and easy sausage rolls.

VIEW PRODUCT HERE
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Delivery to Leinster all week, Munster on Wednesdays. Limited delivery elsewhere.

If you’re in Munster, order before 3pm Tuesday to receive delivery on Wednesday. CLICK TO LEARN MORE.

Restaurant Quality Beef

For fifty years John Stone has supplied some of the best restaurants in Ireland and around the the world with award-winning dry-aged beef.

Our beef is special: We source from small, family-owned farms. Our cattle are grass-fed, enjoying near year-round outdoor grazing as nature intended. Our master butchers select only the best, rejecting up to 90% of product before they’re satisfied. The beef is then dry-aged to perfection and finally cut and portioned to world-class restaurant standards.

We do this because we have a passion for fine dining. But right now, the lights are out in hotels and restaurants around the world. These are customers and friends we love and value. We look forward to seeing them back in business. You might be here because you share that passion for great food. Now, for the first time we’re selling direct to the public so that you can continue to enjoy restaurant quality beef at home.

Best sellers

  • €12,50
    €12,50
    €24,95
    Sold out
  • €10,85
    €10,85
    Sold out
  • €22,46
    €22,46
    Sold out
  • €25,17
    €25,17
    Sold out
  • €15,60
    €15,60
    €17,37
    Sold out
  • €8,13
    €8,13
    Sold out
  • €31,20
    €31,20
    Sold out
  • €55,00
    €55,00
    Sold out
  • €23,16
    €23,16
    Sold out
  • €19,95
    €19,95
    €26,95
    Sold out
View all

BETTER FIVE WAYS

At John Stone Beef we stay ahead of the competition by paying attention to five key aspects of our business; farming, the environment, selection, ageing and butchery. To find out more about our story, visit our trade website.

www.johnstonebeef.com

“Coming myself from a small village in the countryside of Europe, I truly appreciate a product that is still connected to its community and the land it comes from. When tasting, John Stone Beef convinced us all, as it features the perfect combination of rich flavour and tenderness and delivers in uncompromised quality ever since.”

Gerhard Passrugger – Grand Hyatt, Hong Kong.

“Six years ago when I was looking for a supplier for my beef, John Stone stood out among the rest. Not only was I impressed by the quality of their beef, they were also genuine. I wanted to build a relationship and trust with a company who cares about their products and the needs of the client. John Stone exceeded in everything from client service to excellence in product specification. As for the taste, it is undeniably the best.”

Reif Othman – Reif Kushiyaki, Dubai

“Irish beef is held in the highest esteem around the world because of the integrity and passion of Irish farmers in raising cattle. The benefit of this is the unique and delicious flavour of the beef, guaranteed marbling and tenderness through the hand-picked dry ageing process. All these made John Stone an obvious choice for The Marker Hotel.”

Gareth Mullins – The Marker Hotel Dublin

Get in touch

If you need to talk to one of the team, you can email office@johnstonebeef.com. Queries will be answered promptly between nine and six, Monday to Friday.

When applying Discounts on our site only one discount can be used per transaction these can not be combined or purchased together they must be seperate transactions to gain the discount. 

Thanks for your understanding.